It's monday once again. I'm looking forward to this weekend already because my husband and I are going on a mini trip to KC. We are planning on seeing a Royals game if it's not too stormy. Then we're gonna hit up the Plaza. Looking forward to Urban Outfitters and Anthropologie! Until then...
Here is your Recipe of the day...
I love this salad. It's super easy, and super tasty. It is a great spring salad, light and delish. Justin and I had this last week as an appetizer and it was so perfect. Not too much. ( I know it's nothing new...just a reminder that you should make one!)
Tomato Mozzarella Salad with Basil:
You need:
One whole tomato
Fresh Mozzarella Cheese ( I like the high moisture kind for this salad. It usually comes shaped more like a square cube, and has some juices in the package)
Olive Oil
Salt & Pepper if you like
Fresh Basil
Slice Tomato in thick slices
Slice Cheese
Chop 1-2 Basil Leaves
*Layer Tomatoes and Cheese. Sprinkle Basil on top. Drizzle with Olive Oil. Sprinkle with salt and Pepper. Eat....
Ensalada Caprese! Yum...
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