Monday, April 11, 2011

Tomato Mozzarella Salad

It's monday once again.  I'm looking forward to this weekend already because my husband and I are going on a mini trip to KC.  We are planning on seeing a Royals game if it's not too stormy.  Then we're gonna hit up the Plaza.  Looking forward to Urban Outfitters and Anthropologie!  Until then...

Here is your Recipe of the day...

I love this salad.  It's super easy, and super tasty.  It is a great spring salad, light and delish.  Justin and I had this last week as an appetizer and it was so perfect.  Not too much.  ( I know it's nothing new...just a reminder that you should make one!)

Tomato Mozzarella Salad with Basil:

You need:

One whole tomato
Fresh Mozzarella Cheese ( I like the high moisture kind for this salad.  It usually comes shaped more like a square cube, and has some juices in the package)
Olive Oil
Salt & Pepper if you like
Fresh Basil

Slice Tomato in thick slices
Slice Cheese
Chop 1-2 Basil Leaves

*Layer Tomatoes and Cheese. Sprinkle Basil on top.  Drizzle with Olive Oil.  Sprinkle with salt and Pepper.  Eat....

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